FAQ
- Home
- FAQ
Frequently Asked Questions
Alkaline water has a higher pH level than regular drinking water, typically above 7. Stover Water is specially formulated to have a pH level of 9-10, which can help neutralize acidity in the body and provide a refreshing taste.
Drinking Stover Water may help improve hydration, balance the body’s pH levels, boost the immune system, and enhance overall health. Some users also report increased energy levels and better digestion.
Stover Water is produced using a multi-stage filtration and ionization process. This process removes impurities and adds beneficial minerals such as calcium, potassium, and magnesium to achieve its alkaline state.
Yes, Stover Water is safe for most people. However, individuals with chronic health conditions or those on medication should consult their healthcare provider before making significant changes to their hydration habits.
Generally, Stover Water is safe for children and pregnant women. However, it’s always a good idea to consult with a pediatrician or obstetrician before introducing any new products into their diet.
Some people find that alkaline water like Stover Water can help neutralize stomach acid and provide relief from acid reflux. However, individual results may vary, and it’s best to consult with a healthcare professional for persistent symptoms.
Stover Water should be stored in a cool, dry place away from direct sunlight. Once opened, it’s best to consume it within a few days for optimal freshness and effectiveness.
No, Stover Water does not contain any artificial additives or preservatives. It is enhanced naturally through our specialized ionization process to ensure the highest quality and purity.
Yes, you can use Stover Water for cooking and making beverages. Its clean and refreshing taste can enhance the flavor of your meals and drinks.
Stover Water is available for purchase online through our official website and at select retail stores. Check our website for a list of locations and online retailers.